Inci Hotel Adana

The Hotel Inci Adana has 89 rooms with 185 beds in total. Including 8 suites all rooms designed with Luxury and equipped with Direct Dial Phone, Private bathroom, Bathtub, Satellite Tv, Music broadcasting, Mini bar, Hair-dryer, Air conditioning and 6 rooms are with balcony.

Hotel Inci Adana has rooms with fascinating city view is available.

Adana Inci Hotel has and Indoor restaurant with capacity of 250 pax offers extensive range of delicious International and Turkish tastes. At the American bar you can take all your tiredness away with cool drinks and enjoy the ambiance. Natali Disco bar and Inci disco bar make your nights memorable.

Inci Hotel Adana has 4 meeting rooms with capacity between 50 to 250 pax. Fully equipped with hi tech. and suitable for iminent events. Also in Yakut(Rubi) and Zumrut(Emerald) Ball rooms you can organise your events coctails, Dinner Parties up to 650-1300 pax they have a hidraulic dans floors.

Inci hotel Adana has Gymnasium, Turkish bath, Steam room, Sauna, Massage, Tv room, Bath Glove, Beside that Hair dresser for men and women, Live Music, 24 hours room service, Baby sitting Outdoor Parking, Power Generator, Lift, Drug store, Laundry service and Safety box at reception services are available.

Inci Hotel is located right in Adana city center. Its 5 minutes far from Adana Sakirpasa Airport. Adana Inci Hotel is ready to welcome you with good hospitality and quality of service with comfort. Adana is the fourth largest city in Turkey, it is the commercial center of a farm region and fruits are grown. Adana is the marketing and distribution center for the Cukurova agricultural region, where cotton, wheat, corn, soy bean, barley, grapes and citrus fruits are produced in great quantities. The main industries of the city are textile manufacturing, leather tanning, and wool processing. An ancient city probably founded by the Hittites, Adana was colonized (66 B.C.) by the Romans. The history of Adana goes back 3000 years; finds in the region reveal human occupation of the area during the Paleolithic Age. Tepebag Tumulus, where archeologists found a stone wall and a city center, was built in the Neolithic Age; it is considered to be the oldest city of the Cilicia region. The city of Adana today is administered by two district council authorities: Seyhan and Yuregir separated by Seyhan river. Seyhan, the more developed west part of the city where Yüregir is located on the east part of the Seyhan river. NATO's Incirlik Air Base is located in town of Incirlik, 12 km east of Adana. The city is also famous for its cuisine, including; the Adana kebab; salgam, a salty fermented juice made from turnips; Sirdan a kind of home-made sausage stuffed with rice, and eaten with cummin; Paça, boiled sheep's feet; Bicibici (pronounced as bee-jee-bee-jee) made from diced semolina, rose water and sugar and served with crushed ice, consumed especially in summer time. But especially the Adana kebab, this you have to try. Stone Bridge, Yilanlı Kale The ruins of a castle dating from 782. One of the largest and most dynamic cities in Turkey and situated thirty kilometres (nineteen miles) inland, Adana is the gateway to the Cilician plain, now known as the Cukurova plain, the large stretch of flat and fertile land which lies to the south-east of the Taurus Mountains. This is possibly the most productive area in this part of the world.